Crema de champiñones

Hey everyone, it's me, Dave, welcome to our recipe page. Today, we're going to prepare a distinctive dish, Crema de champiñones. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Crema de champiñones is one of the most favored of recent trending foods on earth. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Crema de champiñones is something which I have loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Crema de champiñones is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must first prepare a few components. You can have Crema de champiñones using 6 ingredients and 4 steps. Here is how you can achieve it.

Ingredients and spices that need to be Get to make Crema de champiñones:

1. 500 g champiñones laminados
2. 1/2 cebolla
3. 1 diente ajo
4. 250 ml leche
5. Aceite de oliva virgen extra
6. Sal y pimienta

Instructions to make to make Crema de champiñones

1. Picamos la cebolla, el ajo y los pochamos en una olla con aceite unos 5 minutos.
2. Incorporamos los champiñones, bajamos el fuego a medio y tapamos hasta que estén bien hechos. Salpimentamos.
3. Añadimos la leche y 250 ml de agua o caldo de verduras. Removemos bien y dejamos a fuego medio 5 minutos más.
4. Trituramos bien y servimos.

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So that is going to wrap this up for this special food Steps to Prepare Award-winning Crema de champiñones. Thank you very much for your time. I am sure you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!