Pancita de setas y Portobello

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, Pancita de setas y Portobello. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Pancita de setas y Portobello is one of the most favored of recent trending meals in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're nice and they look wonderful. Pancita de setas y Portobello is something which I've loved my entire life.

Many things affect the quality of taste from Pancita de setas y Portobello, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pancita de setas y Portobello delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Pancita de setas y Portobello using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pancita de setas y Portobello:

1. 1/2 kilo setas
2. 2 Portobellos grandes
3. 50 gramos Chile guajillo
4. al gusto cebolla
5. al gusto Ajo
6. al gusto Sal
7. 2 ramas epazote

Instructions to make to make Pancita de setas y Portobello

1. Remojas y desvenas los chiles
2. Licúas los chiles con el ajo y la cebolla.
3. Las setas ya lavadas desmenuzadas en trozos grandes.
4. En un sartén sancochas las setas a que queden suaves y le vacias la salsa, que sazone y le pones el epazote.

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So that's going to wrap this up for this special food Easiest Way to Make Ultimate Pancita de setas y Portobello. Thanks so much for reading. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!