Solomillo strogonoff

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Solomillo strogonoff. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Solomillo strogonoff is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's easy, it's fast, it tastes yummy. They are fine and they look wonderful. Solomillo strogonoff is something that I've loved my entire life.

Many things affect the quality of taste from Solomillo strogonoff, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Solomillo strogonoff delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Solomillo strogonoff using 9 ingredients and 4 steps. Here is how you cook it.

Strogonoff, una deliciosa receta rusa que lleva como base una carne de Buey o ternera fileteada y una salsa con nata, champiñones y cebolla

Ingredients and spices that need to be Make ready to make Solomillo strogonoff:

1. 500 g solomillo de ternera
2. 15 g mantequilla
3. 1 cdts harina
4. 1 cebolla grande picada en julianas
5. 60 g champiñones
6. 4 cdas vino blanco
7. 1/2 taza crema de leche
8. 1/4 taza fondo oscuro
9. al gusto sal y pimienta

Instructions to make to make Solomillo strogonoff

1. Cortar la carne en tiras (julianas) de aproximadamente 3 centímentros y dórela en un sartén caliente con mantequilla revolviendo constantemente, Haz ese proceso en dos o tres tandas.
2. Rocia con harina y agregue la cebolla, y los champiñones.
3. Cocine a fuego lento por 5 minutos y adiciónele el vino. Cuando éste evapore ponemos sal y la pimienta, añadimos el fondo oscuro. Cuando la salsa esté un poco espesa, añadimos la crema de leche y dejar cocer a fuego lento durante 10 minutos.
4. Una vez listo ya está preparado para servir!

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So that's going to wrap this up for this special food Easiest Way to Make Perfect Solomillo strogonoff. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!