Crema de champiñones

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we're going to prepare a special dish, Crema de champiñones. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Crema de champiñones is one of the most well liked of current trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Crema de champiñones is something which I've loved my whole life. They're fine and they look fantastic.

Many things affect the quality of taste from Crema de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Crema de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must prepare a few ingredients. You can have Crema de champiñones using 5 ingredients and 6 steps. Here is how you can achieve it.

Ingredients and spices that need to be Take to make Crema de champiñones:

1. 320 ml crema pasteurizada de leche
2. 350 gr champiñones
3. al gusto tocino
4. al gusto pimienta
5. knorr suiza (o sal)

Instructions to make to make Crema de champiñones

1. Picar solo la mitad de los champiñones en rodajas.
2. Picar el tocino y poner a freír.
3. Mientras tanto en la licuadora vaciar la crema, pimienta y knorr suiza al gusto y la otra mitad de champiñones. Licuar
4. Ya frito el tocino vaciar en el mismo sartén los champiñones rebanados y dejar freír.
5. Ya frito el tocino y los champiñones, vaciar el contenido de la licuadora al sartén y dejar hervir.
6. Servir.

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So that is going to wrap it up for this exceptional food Steps to Prepare Super Quick Homemade Crema de champiñones. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!