Hamburguesas de shirlón al hoja santa

Hey everyone, it's John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, Hamburguesas de shirlón al hoja santa. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Hamburguesas de shirlón al hoja santa is one of the most well liked of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It's enjoyed by millions every day. Hamburguesas de shirlón al hoja santa is something which I have loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Hamburguesas de shirlón al hoja santa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hamburguesas de shirlón al hoja santa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Hamburguesas de shirlón al hoja santa is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Hamburguesas de shirlón al hoja santa estimated approx 15 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Hamburguesas de shirlón al hoja santa using 9 ingredients and 3 steps. Here is how you cook it.

La hoja santa o acuyo en la gastronomia mexicana se caracteriza por su intenza aroma y el contraste de los aromas.

El particular sabor de la hoja santa se ha comparado con el eucalipto, regaliz, aníz, nuez moscada, menta, estragón, y pimienta negra, por la cual no es necesario agregar pimienta a la carne y muy bueno para tener una muy buena digestión.

Ingredients and spices that need to be Prepare to make Hamburguesas de shirlón al hoja santa:

1. 500 gr shirlón carne de res molida
2. 1/2 hoja santa picadita
3. 1/4 cebolla blanca rrallada
4. 2 cabezas champiñones
5. 100 gr pan molido
6. 1 cda maicena
7. 1 cdts jugo sazonador carne o soya
8. poco aceite de ajo
9. al gusto sal

Instructions to make to make Hamburguesas de shirlón al hoja santa

1. En un recipiente poner la carne cruda molida, agregarle la hoja santa bién picadita y con las manos bién limpias ir mezclando como amasando la carne; sin dejar de hacerlo, agregar la cebolla, los champiñones rallados, el pan, maicena, el jugo y sal, la mezcla debe quedar una consistencia un poco pegajoza y manejable.
2. Tomar de la mezcla de la carne porciones iguales y enseguida con las manos tome de una en una y haga bolita, la mezcla y aplanelas con las manos y tratando de darles forma de redondes a las hamburguesas.
3. Poner al fuego medio un sartén, agregar muy poco aceite de ajo mueve el sarten para exparsir bién el aceite, cocinar bién por ambos lados.

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So that's going to wrap it up with this special food Simple Way to Prepare Super Quick Homemade Hamburguesas de shirlón al hoja santa. Thank you very much for reading. I'm sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!