Bistec supremo
Hello everybody, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Bistec supremo. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Bistec supremo is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Bistec supremo is something that I have loved my whole life.
Many things affect the quality of taste from Bistec supremo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bistec supremo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bistec supremo is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bistec supremo estimated approx 15 minutos.
To get started with this recipe, we must first prepare a few ingredients. You can have Bistec supremo using 7 ingredients and 4 steps. Here is how you cook it.
Bistec supremo con panceta tallos de apio, cebolla y champiñones
Ingredients and spices that need to be Prepare to make Bistec supremo:
- 2 TAJADAS TOCINO (PANCETA BACON)
- 2 CEBOLLAS PICADAS FINAMENTE
- 2 MANOJOS CEBOLLAS VERDES (GREEN ONIONS)
- 4 TALLOS APIO PICADOS
- 1 TAZA HONGOS (CHAMPIÑONES, MUSHROOOMS CORTADOS EN CUARTOS
- 1 1/2 LIBRA BISTEC DE FALDA (700 GRS) FLANK STEAK
- 1 CDA ACEITE VEGETAL
Steps to make to make Bistec supremo
- El Tocino se frie en un sartén grande se escurre y desmenúcelo. Añada en el sartén las cebollas, las cebollas verdes, los champiñones.
- Cocine revolviendo ocasionalmente hasta que las verduras estén tiernitas y doradas, alrededor de 10 min. S
- Se retira del fuego y se le añade el tocino, mezclar. Se unta el bistec con aceite y asa por 5 minutos por cada lado, en el asador de brasas.
- Se corta en tajadas a través de las fibras musculares (como rebanar un pan) sirva con las verduras como acompañamiento.
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So that's going to wrap it up with this exceptional food Easiest Way to Make Favorite Bistec supremo. Thanks so much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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