Pollo con salsa de champiñones

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, Pollo con salsa de champiñones. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Pollo con salsa de champiñones is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It's simple, it's quick, it tastes delicious. They're fine and they look fantastic. Pollo con salsa de champiñones is something which I have loved my whole life.

Many things affect the quality of taste from Pollo con salsa de champiñones, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pollo con salsa de champiñones delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pollo con salsa de champiñones is 2/3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pollo con salsa de champiñones estimated approx 1 hrs 30 aprox.

To get started with this particular recipe, we have to prepare a few components. You can have Pollo con salsa de champiñones using 12 ingredients and 7 steps. Here is how you cook that.

Ingredients and spices that need to be Get to make Pollo con salsa de champiñones:

1. Pollo (cualquier trozo, en mi caso usé pata y muslo)
2. 1 lata champiñones
3. 1 cebolla
4. Sal
5. Pimienta
6. 3 ajos
7. Provenzal
8. Orégano
9. Pimentón
10. Vino blanco (va con Cerveza, pero no tenía y vino va bien)
11. 200 ml crema
12. Aceite de oliva

Steps to make to make Pollo con salsa de champiñones

1. En una olla o sartén com aceite de oliva y 2 ajos aplastados con la cuchillas sellar el pollo
2. Mientras se sella el pollo vamos cortando la cebolla en plumas y el ajo que quedo (picarlo)
3. Una vez que queda dorado el pollo agregamos los champiñones, la cebolla y el ajo picado
4. Condimentar a gusto con la sal, pimienta, pimentón, orégano y provenzal y mezclar todo
5. Agregar vino hasta casi tapar todo el pollo. Mover un poco y dejar cocinar a fuego lento aprox 45 min, o hasta que se consuma bien el líquido
6. Una vez evaporado la gran mayoría de líquido y se haya cocinado todo agregar la crema y dejar cocinar de 15 a 20 min fuego lento
7. Acompañarlo con lo que vos quieras

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So that is going to wrap it up for this special food Recipe of Homemade Pollo con salsa de champiñones. Thanks so much for reading. I am confident that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!