Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳

Hey everyone, it is Jim, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 is one of the most well liked of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 is something that I have loved my whole life. They are nice and they look fantastic.
Many things affect the quality of taste from Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 is 4 porciones. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 estimated approx 45’.
To get started with this recipe, we have to prepare a few ingredients. You can have Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳 using 10 ingredients and 3 steps. Here is how you cook it.
Rápida , fácil y les gusta a todos en casa
Ingredients and spices that need to be Get to make Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳:
- 1 cebolla 🧅 chica
- 2 dientes ajo 🧄
- 1 lata champiñones 🍄
- 150 grs jamón natural
- 1/2 vaso vino blanco
- 2 varas de verdeo (solo la parte verde)
- 1 cucharadita azúcar
- Aceite c/n, sal, pimienta, ajo en polvo
- 3 cucharadas crema de leche
- C/n queso rallado
Instructions to make to make Salsa de champiñones para pasta 🍝 🍄🧑🏽🍳
- En una sartén colocar un chorrito de aceite y dorar la cebolla bien picada. Agregar los ajos picados.
Condimentar con azúcar (para sacar la acidez), sal, pimienta y ajo en polvo.
Agregar el verdeo picado, los champiñones y el vino blanco. Dejar reducir y por último, agregamos el jamón picado y la crema de leche.

- Servir sobre un plato de pasta (yo hice tallarines) y espolvorear queso rallado
Una exquisitez 🙌🏽
- Nota : yo usé solo cuatro fetas de jamón, era lo que tenía 😉
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