Revuelto de champiñones, calabacín y cebolla

Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a special dish, Revuelto de champiñones, calabacín y cebolla. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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As for the number of servings that can be served to make Revuelto de champiñones, calabacín y cebolla is 1 persona. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Revuelto de champiñones, calabacín y cebolla estimated approx 20 minutos.

To get started with this recipe, we have to first prepare a few components. You can cook Revuelto de champiñones, calabacín y cebolla using 7 ingredients and 4 steps. Here is how you cook it.

Basado en receta de ekilu.com

Ingredients and spices that need to be Get to make Revuelto de champiñones, calabacín y cebolla:

1. 60 gr. calabacín
2. 70 gr. cebolla o puerro
3. 70 gr. champiñones laminados
4. 2 huevos
5. 2 cucharadas aceite
6. Sal
7. 2 molinillos pimienta negra

Instructions to make to make Revuelto de champiñones, calabacín y cebolla

1. Cortamos la cebolla en juliana, el calabacín en rodajas finas y lavamos los champiñones.
2. En una sartén con las dos cucharadas de aceite, cocinamos a fuego medio los champiñones durante aproximadamente 4 minutos. A continuación incorporamos la cebolla y el calabacín, junto a un poco de sal y la pimienta negra y salteamos durante 5 minutos más.
3. Por último vertemos los huevos batidos, y resolvemos para que se mezcle y cocinamos hasta que el huevo coja un poco de color.
4. Apartamos y servimos.

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