Champiñones rellenos de jamón al horno

Hey everyone, it is Drew, welcome to my recipe page. Today, we're going to make a special dish, Champiñones rellenos de jamón al horno. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Champiñones rellenos de jamón al horno is one of the most well liked of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions daily. They are fine and they look fantastic. Champiñones rellenos de jamón al horno is something which I have loved my entire life.

Many things affect the quality of taste from Champiñones rellenos de jamón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Champiñones rellenos de jamón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Champiñones rellenos de jamón al horno is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we must prepare a few ingredients. You can cook Champiñones rellenos de jamón al horno using 7 ingredients and 7 steps. Here is how you cook that.

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Ingredients and spices that need to be Make ready to make Champiñones rellenos de jamón al horno:

1. 1 kg champiñones frescos
2. 1 cebolla
3. 100 g jamón en taquitos
4. Queso rallado
5. 1 cabeza ajos
6. Sal
7. Aove

Steps to make to make Champiñones rellenos de jamón al horno

1. Lavamos bien los champiñones quitamos el rabito y reservamos.
2. En una sartén con un chorrito de aceite ponemos la cebolla los rabito de los champiñones muy picaditos 3 dientes de ajo laminados y vamos pochando durante unos quince minutos a temperatura media y entonces ponemos el jamón y rehogamos unos minutos más y reservamos.
3. En la misma sartén ponemos tres cucharadas de aceite ponemos los champiñones y salteamos unos 3 minutos por cada cara.
4. Mientras salteamos los champiñones vamos precalentando el horno a 200 grados.y en una bandeja de horno vamos poniendo los champiñones el resto de dientes de ajo enteros y vamos rellenando poniendo un poquito de queso rallado en el fondo del champiñón y el refrito.
5. Metemos la bandeja en el horno y hacemos durante quince minutos dependerá del horno y sacamos del horno.
6. Apartamos emplatamos y el resultado en la foto.
7. Si queremos gratinar antes de terminar el horneado sacamos ponemos queso y dejamos hasta que lo veamos gratinado.yo no lo hice.

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So that's going to wrap it up with this special food Recipe of Quick Champiñones rellenos de jamón al horno. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!